Banana Bread Chocolate Chip cookies

• 70g (5 tablespoons) of butter
• 57g (¼ cup) of browned butter
• 1/3 cup toasted walnuts or pecans (optional)
• banana
• cinnamon
• chocolate chips

Instructions

1. 1

   Brown the butter if using, or melt the butter if short on time.

2. 2

   Mix in the banana and cinnamon.

3. 3

   Add in the chocolate chips.

4. 4

   If desired, fold in the toasted walnuts or pecans.

5. 5

   Chill the dough for a few hours or overnight for best flavor.

6. 6

   Scoop and bake the cookies immediately if you can't wait.